Additional information
| Weight | 1 kg |
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₹116.00
Foodea White peas, also known as chickpea, garbanzo bean, or gram, are a type of legume that is native to Central Asia. They are a good source of plant-based protein, fiber, and other nutrients. White peas can be eaten in a variety of ways, including whole, ground into flour, or sprouted. They are a popular ingredient in many cuisines around the world, including Indian, Mediterranean, and Middle Eastern cuisine.
Quantity – 1kg
| Weight | 1 kg |
|---|