Additional information
| Weight | 1 kg |
|---|---|
| Quantity | 250 gm, 500 gm, 1 kg, 5 kg |
₹231.00
Red chawli, also known as red lobia or red cowpea, is a type of bean that is native to India. It is a popular ingredient in many Indian dishes, and is known for its nutritional value. Red chawli is a good source of protein, fiber, iron, and folate. Red chawli can be eaten fresh, dried, or sprouted. It is most commonly used in curries, soups, and stews. It can also be added to salads, stir-fries, and other dishes.
Quantity – 1 Kg
| Weight | 1 kg |
|---|---|
| Quantity | 250 gm, 500 gm, 1 kg, 5 kg |