Foodea’s Fruit cocktail is a delightful blend of assorted fruits, typically including peaches, pears, grapes, and cherries, all in a light syrup. This versatile mix is perfect for creating fruit salads, desserts, or as a side dish to complement various meals. Quantity – 850gm
MADE FROM FOODEA FRUIT COCKTAIL
Ingredients for Creamy Fruit Cocktail
1 cup hung curd / greek yogurt
1 tsp vanilla extract
2 tbsp rooh afza
4 tbsp mango, chopped
2 tbsp pomegranate
2 tbsp grapes, chopped
1 tbsp honey
2 tbsp strawberry, chopped
2 tbsp orange, chopped
2 tbsp apple, chopped
2 tbsp banana, chopped
2 tbsp dry fruits, chopped
1 cherry, for garnishing
Method
Firstly, in a bowl take ½ cup cream. use heavy cream or whipping cream.
Beat for 2 minutes or until the soft peaks appear.
Also add 1 cup hung curd and 1 tsp vanilla extract you can alternatively use greek yogurt.
Continue to beat until the mixture turns creamy.
Creamy yogurt mixture is ready. refrigerate to keep it chilled.
To serve, in a tall glass add 2 tbsp rooh afza. you can alternatively use jelly or sabja seeds.
Now layer with fruits and creamy yogurt mixture.
Also, add 1 tbsp honey for sweetness.
Top with 2 tbsp dry fruits.
Garnish with rooh afza and cherry.
Finally, creamy fruit cocktail is ready to be served chilled.
